Irresistible Easy Baked Apple Custard

1. Preheat the oven to 320° F. Grease 4 X 1¼ cup capacity oven safe dishes liberally with coconut oil. Set aside.
2. Place the sugar in the carafe of a high speed blender. Process on high until the sugar has turned into a white powder. (This is a great tip to have whenever recipes call for caster sugar!)
3. Add the egg yolks, whole egg, whipping cream, and vanilla to the sugar in the blender. Blend until smooth.
4. Layer the slices of apples in the greased dishes then divide the egg mixture evenly amongst the 4 dishes over the apples. Sprinkle eat dish with ¼ of the cinnamon.
5. Bake for 30-35 minutes until the custards are firm, serve warm.

**This delicious recipe is courtesy of ThisMessIsOurs.com.